Yabitu Koba
Yabitu Koba
Black & White

Yabitu Koba

OriginEthiopia
ProcessWashed

Summary

This washed coffee from Ethiopia's Uraga region in Guji is produced by Gorifinesh Alemu in collaboration with SNAP Specialty Coffees. Sourced from smallholder farmers in Yabitu Koba village, it features 74112, 74158 and other indigenous varieties grown at 2160-2320 masl. The cup is sweet and heavy-bodied with soft floral characteristics, herbal citrus notes like lemongrass, stone fruit flavors of apricot, and a sticky sweetness reminiscent of dark honey.

LLM-generated content – may contain errors.
Go to webshop

Details

FormatBean
DecaffeinatedNo
ProducerGorifinesh Alemu, in collaboration with SNAP Specialty Coffees
Altitude2160 - 2320 m.a.s.l
Variety741112, 74158
NotesApricot, Floral, Honey, Lemongrass

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Black & White
Black & White

Black & White is a Raleigh, North Carolina roaster with a refreshingly simple creed: 'If it tastes good, it is good.' They hunt down the most interesting coffees they can find and organise them in a genuinely helpful way — by roast level and even by a 'funk' scale from clean to wild — so you know what you're getting into. New coffees drop weekly, from washed everyday lots to experimental naturals and their high-end Black Label competition coffees. There's a subscription if you'd rather explore on autopilot, plus US shipping and wholesale. A brilliant pick for adventurous drinkers who like variety and a bit of funk.

LLM-generated content – may contain errors.

If you notice any incorrect information, .

Buy