Worka Chelbesa - Washed

Summary

A washed Ethiopian coffee from the Worka Chelbesa washing station in Gedeb, Gedeo, Ethiopia. Produced by smallholders delivering to Worka Chelbesa, owned by Negusse Debela of SNAP Specialty Coffee. Composed of indigenous landrace varieties, processed using traditional Ethiopian washed methods with a short underwater fermentation before being dried on African raised beds. The cup profile features soft florals, wildflower honey sweetness, lemon zest acidity, and a black tea finish.

Details

Format

Bean

Decaffeinated

No

Producer

smallholders delivering to Worka Chelbesa

Altitude

1800 - 1900 m.a.s.l

Notes

Lemon, Floral, Black Tea, Honey

The roaster

Black & White

Black & White is a Raleigh, North Carolina roaster with a refreshingly simple creed: 'If it tastes good, it is good.' They hunt down the most interesting coffe…