The New School - Peach
The New School - Peach
Black & White

The New School - Peach

OriginEthiopia, Colombia
Roast levelMedium
ProcessWashed

Summary

The New School - Peach is a year-round medium roast blend from Black & White Coffee Roasters, composed of 85% washed Ethiopian coffee from Refisa Washing Station in Oromia and 15% co-ferment Colombian coffee from Los Patios Wet Mill in Huila. The flavor profile features peach, complex citrus, black tea, and milk chocolate. The blend is designed to balance clean, traditional washed coffee with innovative fermentation techniques, resulting in a fruit-forward yet approachable cup.

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Details

FormatBean
DecaffeinatedNo
ProducerRefisa Washing Station, Los Patios Wet Mill
NotesMilk Chocolate, Peach, Black Tea

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The roaster

Black & White
Black & White

Black & White is a Raleigh, North Carolina roaster with a refreshingly simple creed: 'If it tastes good, it is good.' They hunt down the most interesting coffees they can find and organise them in a genuinely helpful way — by roast level and even by a 'funk' scale from clean to wild — so you know what you're getting into. New coffees drop weekly, from washed everyday lots to experimental naturals and their high-end Black Label competition coffees. There's a subscription if you'd rather explore on autopilot, plus US shipping and wholesale. A brilliant pick for adventurous drinkers who like variety and a bit of funk.

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