Black & White
Pacamara Honey
OriginEl Salvador
Roast levelLight
ProcessHoney
Summary
Jorge Raul Rivera's Pacamara variety coffee from Finca Santa Rosa in Chalatenango, El Salvador, grown at 1700 MASL. Honey processed and light roasted, this coffee offers vibrant acidity with notes of strawberry, white wine, and peach tea, balanced by a confectionary nougat sweetness. The cup is full-bodied and round with a clean, complex finish.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Jorge Raul Rivera
- Altitude
- 1700 m.a.s.l
- Variety
- Pacamara
- Notes
- Winey, Nougat, Peach, Strawberry
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The roaster
Black & White is a Raleigh, North Carolina roaster with a refreshingly simple creed: 'If it tastes good, it is good.' They hunt down the most interesting coffe…
AI-assisted description, based on roaster & cupping data.
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