Luis Calderon - Natural
Luis Calderon - Natural
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Black & White

Luis Calderon - Natural

OriginColombia
Roast levelMedium
ProcessNatural

Summary

A Colombian natural coffee from producer Luis Anibal Calderon, grown on his farm Villa Betulia in San Agustin, Huila at 1600 masl. Varieties include Pink Bourbon and Maracaturra. The coffee undergoes a six-day anaerobic fermentation after hand-sorting, followed by patio drying. The cup profile is fruity and complex with notes of grape, raspberry, red wine, and dark chocolate.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Decaffeinated
No
Producer
Luis Anibal Calderon
Altitude
1600 m.a.s.l
Variety
Maracaturra, Pink Bourbon
Notes
Raspberry, Grape, Chocolate, Red Wine

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The roaster

Black & White
Black & White

Black & White is a Raleigh, North Carolina roaster with a refreshingly simple creed: 'If it tastes good, it is good.' They hunt down the most interesting coffe…

AI-assisted description, based on roaster & cupping data.

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