Gesha Village - Lot 50
Gesha Village - Lot 50
Black & White

Gesha Village - Lot 50

OriginEthiopia
Roast levelLight
ProcessNatural

Summary

This coffee comes from Gesha Village Estate in the Bench Maji Zone of Ethiopia, produced by Adam Overton, Rachel Samuel, and Willem Boot. It features the Gesha 1931 variety, naturally processed. The cup offers floral aromatics of magnolia blossom and wildflower honey, citrus notes of bergamot, lemon, lime, and grapefruit, stone fruit flavors of peach and melon, tropical notes of mango, passion fruit, and lychee, with sweetness ranging from maple to panela, and hints of blueberry and pomegranate. Light roast.

LLM-generated content – may contain errors.
Go to webshop

Details

FormatBean
DecaffeinatedNo
ProducerAdam Overton, Rachel Samuel, & Willem Boot
VarietyGeisha
NotesLychee, Pomegranate, Panela, Mango, Lemon, Peach, Grapefruit, Bergamot, Maple, Floral, Honey, Lime, Passion Fruit, Blueberry, Honeydew, Melon

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Black & White
Black & White

Black & White is a Raleigh, North Carolina roaster with a refreshingly simple creed: 'If it tastes good, it is good.' They hunt down the most interesting coffees they can find and organise them in a genuinely helpful way — by roast level and even by a 'funk' scale from clean to wild — so you know what you're getting into. New coffees drop weekly, from washed everyday lots to experimental naturals and their high-end Black Label competition coffees. There's a subscription if you'd rather explore on autopilot, plus US shipping and wholesale. A brilliant pick for adventurous drinkers who like variety and a bit of funk.

LLM-generated content – may contain errors.

If you notice any incorrect information, .

Buy