Gamatui - Natural
Gamatui - Natural
Black & White

Gamatui - Natural

OriginUganda
ProcessNatural

Summary

This coffee comes from smallholders in the Gamatui community of Kapchorwa, Mt. Elgon, Uganda. It features various SL varieties grown at 1600-1900 MASL. The coffee is naturally processed: fermented in water for 48 hours, re-washed, and dried on African-style raised beds with frequent turning for even moisture content. This method imparts sweet, fruity characteristics from the cherry mucillage, resulting in a distinct grape-like flavor profile.

LLM-generated content – may contain errors.
Go to webshop

Details

FormatBean
DecaffeinatedNo
Producersmallholders in the Gamatui community
Altitude1600 - 1900 m.a.s.l
VarietySL28
NotesGrape

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Black & White
Black & White

Black & White is a Raleigh, North Carolina roaster with a refreshingly simple creed: 'If it tastes good, it is good.' They hunt down the most interesting coffees they can find and organise them in a genuinely helpful way — by roast level and even by a 'funk' scale from clean to wild — so you know what you're getting into. New coffees drop weekly, from washed everyday lots to experimental naturals and their high-end Black Label competition coffees. There's a subscription if you'd rather explore on autopilot, plus US shipping and wholesale. A brilliant pick for adventurous drinkers who like variety and a bit of funk.

LLM-generated content – may contain errors.

If you notice any incorrect information, .

Buy