Black & White
César Llantén - Pink Bourbon
OriginColombia
ProcessNatural
Summary
A natural-processed Pink Bourbon coffee from César Llantén's farm La Florida in San Adolfo, Huila, Colombia, grown at 1650 masl. After handpicking, the cherries undergo 12 hours of aerobic fermentation before being sun-dried on raised beds for 5-6 weeks. The coffee offers sweet citrus, raspberry jam, and plum flavor notes. Available as an instant coffee.
AI-assisted description, based on roaster & cupping data.
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- Format
- Instant/bag
- Decaffeinated
- No
- Producer
- César Llantén
- Altitude
- 1650 m.a.s.l
- Variety
- Pink Bourbon
- Notes
- Plum, Raspberry
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The roaster
Black & White is a Raleigh, North Carolina roaster with a refreshingly simple creed: 'If it tastes good, it is good.' They hunt down the most interesting coffe…
AI-assisted description, based on roaster & cupping data.
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