Big Island Coffee Roasters
Aloha ʻaina Blend
OriginUnited States
Roast levelMedium
Summary
A blend of coffees from three Big Island growing districts: Kona, Ka'u, and Hamakua. Features Typica and Caturra varieties. Medium-light roast with tasting notes of honey, caramel, cashew, red apple, and chocolate-covered berries. Also available in dark roast with notes of dark chocolate, almond, dried plum, and cinnamon. Recommended for Aeropress, drip, and immersion brewing.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Variety
- Caturra, Typica
- Notes
- Caramel, Red Apple, Chocolate, Honey, Cashew
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The roaster
Big Island Coffee Roasters does exactly what the name says: 100% Kona and Hawaiian-grown coffee, roasted to order on the Big Island. They run their own farm an…
AI-assisted description, based on roaster & cupping data.
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