La Palestina
La Palestina
Apollon's Gold

La Palestina

OriginPeru
ProcessWashed

Summary

La Palestina is a coffee from the Alarcon Family in Cajamarca, Peru. Grown at 1790-1850 meters above sea level, it is a field blend of Bourbon and Geisha varieties, processed using the washed method. The coffee offers bright grapefruit acidity, vibrant jasmine florals, passionfruit notes, and delicate honeydew sweetness. It is recommended to degas for 30-50 days post-roast and is brewed using an omni roast profile.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerAlarcon Family
Altitude1790 - 1850 m.a.s.l
VarietyBourbon, Geisha
NotesGrapefruit, Jasmine, Melon

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The roaster

Apollon's Gold
Apollon's Gold

Apollon's Gold is a Tokyo roaster that's been quietly building a following since 2017. Their beans come in two flavours of philosophy: an Omni Roast built to work however you brew it, and a Classic Espresso profile for the ristretto crowd. You'll find them in two spots around the city — the Kitanomaru Espresso Bar and the Akasaka Cafe Roastery — so there's somewhere to actually sit and drink the stuff. They also ship worldwide and run a global wholesale side, so you don't need a Tokyo postcode to try them. Worth a look if you want versatile, well-made specialty coffee from Japan.

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