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Homer Alarcón Gayoso
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Homer Alarcón Gayoso
Amavida Coffee Roasters

Homer Alarcón Gayoso

OriginPeru
Roast levelLight
ProcessNatural

Summary

A natural-process Gesha microlot from Homer Alarcón Gayoso's farm Finca El Cedrillo in San José del Alto, Jaén, Cajamarca, Peru, grown at 1,800-1,850 meters. Alarcón Gayoso is a second-generation farmer and member of the Sol y Café Cooperative; the Gesha seeds came from neighboring farmer Jeinner Cubas in 2017. The cup is juicy and structured with notes of blackberry, strawberry and peach, showing the delicate, floral character typical of the variety. Light roast.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Decaffeinated
No
Region
Cajamarca
Producer
Homer Alarcón Gayoso
Altitude
1800 - 1850 m.a.s.l
Variety
Geisha
Notes
Peach, Blackberry, Strawberry

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The roaster

Amavida Coffee Roasters
Amavida Coffee Roasters

Amavida is a Florida roaster that takes the ethical side of coffee seriously — and has the receipts to prove it. They're a certified B Corp, carbon-responsible…

AI-assisted description, based on roaster & cupping data.

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