7 Gaia Roaster
Guatemala – La Leona
OriginGuatemala
Roast levelMedium
ProcessWashed
Summary
A community blend from smallholder farmers in San Marcos, Guatemala, grown on volcanic soils near the Tajumulco and Tacaná volcanoes. Processed washed, with varieties Bourbon, Catimor, Catuaí and Caturra. Cup profile is elegant and balanced with notes of green apple, honey and dried fruits, soft body and clean finish.
AI-assisted description, based on roaster & cupping data.
Go to webshopBrew guide
Espresso
- Coffee in
- 18 g
- Coffee out
- 40 g
- Time
- 30 s
Pour over
- Coffee in
- 20 g
- Water
- 300 g
- Time
- 3:30
- Temperature
- 93°C
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 85
- Altitude
- 1250 m.a.s.l
- Variety
- Catuai, Bourbon, Caturra, Catimor
- Notes
- Honey, Green Apple
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The roaster
7g Roaster is a specialty coffee roaster based in Vila Nova de Gaia, Portugal, roasting carefully chosen single-origin beans to reveal the best of each lot. Th…
AI-assisted description, based on roaster & cupping data.
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