Sunset Half Caff Espresso-blend

OriginPeru

Roast levelMedium

ProcessWashed

Summary

A half-caff espresso blend made from 50% decaffeinated and 50% caffeinated Arabica coffee from Peru. The beans come from the Cajamarca and Moyobamba regions, sourced through the cooperatives CENFROCAFE and APROECO. Varieties include Catimor, Caturra, Catuai, Pache, and Tipica, grown at 1200-1700 meters above sea level. The coffee is washed processed and BIO-certified. Flavour profile features notes of grape, hazelnut, and milk chocolate. Best prepared as espresso.

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Details

FormatBean

Roast profileEspresso

DecaffeinatedNo

ProducerCENFROCAFE & APROECO

Altitude1200 - 1700 m.a.s.l

VarietyCatuai, Caturra, Typica, Pache, Catimor

NotesGrape, Milk Chocolate, Hazelnut

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The roaster

5senses

5 Senses is a Freiburg roaster that's been gently hand-roasting small batches since 2015. The focus is organic, fairly and directly traded coffee, roasted carefully to keep things sweet and balanced rather than scorched. It's an owner-run operation with real roots in the city — two cafés and a bakery — so this is coffee with a physical home, not just a webshop. They ship across much of Europe and even keep delivery climate-neutral. If you care about where your beans come from and want certified-organic specialty coffee from a proper German micro-roaster, 5 Senses is an easy one to trust.

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