19grams Coffee Roasters
Santa Cecilia Geisha - 72h Fermentation
OriginBrazil
ProcessAnaerobic
Summary
Santa Cecilia Geisha from Brazil, processed with 72-hour anaerobic fermentation. This Geisha variety coffee delivers fruity notes of mango, passion fruit, and blueberry. Roasted for espresso preparation.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Variety
- Geisha
- Notes
- Mango, Passion Fruit, Blueberry
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The roaster
Based in Berlin since 2002, 19grams is a specialty coffee roaster built on direct, transparent relationships with producers—always at eye level. With four cafe…
AI-assisted description, based on roaster & cupping data.
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