Los Azacuanes

Summary

A single origin filter coffee from Finca Los Azacuanes in El Salvador, produced by Carlos Mendez Florez in the Ataco region of Ahuachapan at 1,350 m altitude. The coffee is a Red Bourbon variety, processed using the Natural (dry) method, dried on African beds for 25-30 days. Tasting notes include Raspberry, Milk Chocolate, and Macadamia with a score of 87.25. The farm is a multi-award winner including Cup of Excellence in 2008 and 2010, and grows coffee under shade using organic methods.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Cupping score

87.25

Producer

Carlos Mendez Florez

Altitude

1350 m.a.s.l

Variety

Red Bourbon

Notes

Raspberry, Milk Chocolate, Macadamia

The roaster

19grams Coffee Roasters

Based in Berlin since 2002, 19grams is a specialty coffee roaster built on direct, transparent relationships with producers—always at eye level. With four cafe…