La Granada

Summary

A single-origin filter coffee from Finca La Granada in Huila, Colombia, produced by Gabriel Castaño Buendía. This coffee features the rare Pink Bourbon variety (Lot #1) and undergoes a 90-hour fermentation followed by a washed process, with 15-20 days of drying. Grown at 1,620 meters above sea level on a family-run farm using organic methods and shade-grown cultivation. The cup offers notes of chocolate cake, baking spices, and passion fruit, with a cupping score of 88.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Cupping score

88

Producer

Gabriel Castaño Buendía

Altitude

1620 m.a.s.l

Variety

Pink Bourbon

Notes

Grapefruit, Cane Sugar, Honeysuckle

The roaster

19grams Coffee Roasters

Based in Berlin since 2002, 19grams is a specialty coffee roaster built on direct, transparent relationships with producers—always at eye level. With four cafe…