19grams Coffee Roasters
Kianjiru
OriginKenya
ProcessWashed
Summary
A classic Kenyan coffee from the Kianjiru Washing Station in Kirinyaga region, produced by members of the Baragwi Farmers Cooperative Society. Grown at 1600-1800 meters on volcanic soil. Varieties include SL28, SL34, and Batian. Washed processed. Flavour profile features red berry compote, brown sugar, and blood orange with lively citrus notes, berry sweetness, and caramel. Full-bodied with a silky mouthfeel and vibrant acidity. Cupping score of 89. Roasted as an espresso.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Cupping score
- 89
- Producer
- Baragwi Farmers Cooperative, Kianjiru Washing Station
- Altitude
- 1600 - 1800 m.a.s.l
- Variety
- SL34, Batian, SL28
- Notes
- Blood Orange, Brown Sugar
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The roaster
Based in Berlin since 2002, 19grams is a specialty coffee roaster built on direct, transparent relationships with producers—always at eye level. With four cafe…
AI-assisted description, based on roaster & cupping data.
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