Fazenda Santuario Sul Starmaya
Summary
A single-origin espresso from Fazenda Santuário Sul, a family-run farm in Carmo de Minas, Brazil. Produced by Luiz Paulo Dias Pereira through direct trade. The coffee is naturally processed and grown at 1,400 meters above sea level. It features the Starmaya variety, a revolutionary F1 hybrid crossed from Marsellesa and a male-sterile landrace from Ethiopia/Sudan. Tasting notes include berry compote, dark chocolate, and hibiscus. Scored 86 points with rich sweetness, playful acidity, and a syrupy mouthfeel.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Cupping score
- 86
- Producer
- Luiz Paulo Dias Pereira
- Altitude
- 1400 m.a.s.l
- Variety
- Starmaya
- Notes
- Dark Chocolate, Hibiscus, Compote
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