El Porvenir (filter)
Summary
A single origin filter coffee from Colombia's Cauca region, produced by Eduardo Velasco at Finca El Porvenir. Grown at 1,700m altitude, the coffee is made from Castillo and Caturra varieties and processed using the washed method with 20-25 days of drying on parabolic beds. It offers a floral-fruity profile with notes of raspberry, sweet grapefruit, and violet, featuring clear lively acidity, a juicy mouthfeel, and a balanced floral-fruity finish. Scored 86 points.
Filter
Ratio 1:16.5- Coffee in
- 15 g
- Water
- 250 g
- Time
- 2:30
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 86
- Producer
- Eduardo Velasco
- Altitude
- 1700 m.a.s.l
- Variety
- Caturra, Castillo
- Notes
- Raspberry, Grapefruit, Violet
Reviews
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Based in Berlin since 2002, 19grams is a specialty coffee roaster built on direct, transparent relationships with producers—always at eye level. With four cafe…
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