
Volcanica
Espresso Dark Roast Coffee
OriginColombia
Roast levelDark
ProcessWashed
Summary
The Espresso Dark Roast Coffee from Colombia is a dark roasted, washed processed coffee offering flavor notes of caramel and spices. It features a dense caramel-like sweetness, signature intensity, light acidity, and a complex spicy aroma. This low acid coffee has a pH of 5.4.
LLM-generated content – may contain errors.
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FormatBean
Roast profileEspresso
DecaffeinatedNo
NotesCaramel, Spice
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