Valor Coffee
Rwanda Kiyonza Hill
OriginRwanda
Roast levelLight
ProcessWashed
Summary
Single-origin coffee from Kiyonza Hill in Ngoma, Nyaruguru, Rwanda. Red Bourbon variety, washed process with a slow, intentional method: cherries are hand-selected under shade, floated, fermented in-cherry for 8 hours, skin-dried up to 72 hours, then dried and monitored for a month. Vibrant, rich and clean cup with notes of sun-dried tomato, lemon and demerara sugar.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Variety
- Red Bourbon
- Notes
- Lemon, Brown Sugar, Tomato
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The roaster
Valor Coffee is a specialty coffee roaster with cafés in Alpharetta and Dunwoody, Georgia, founded in 2016 by Ross Walters, Riley Westbrook, and Ethan Rivers.…
AI-assisted description, based on roaster & cupping data.
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