
Typika
Peru Churupampa - La Lima Microlot Washed (espresso)
OriginPeru
ProcessWashed
Summary
Single-origin coffee from the Cajamarca region of Peru, produced by Walter Corrales at the La Lima microlot in Churupampa. Grown at 1800 meters above sea level. Varieties include Typica, Caturra, and Pache. Washed processing. Roasted for espresso, offering a flavour profile of lemon pie, stone fruit, and cream with a clean, balanced cup.
LLM-generated content – may contain errors.
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FormatBean
Roast profileEspresso
DecaffeinatedNo
ProducerWalter Corrales
Altitude1800 m.a.s.l
VarietyCaturra, Typica, Pache
NotesLemon, Cream
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