The Bean Shop
Mountain Water Decaf Mexico
OriginMexico
Roast levelMedium
Summary
This decaffeinated coffee comes from the Finca La Laja estate in Veracruz, Mexico, owned by Hermilo Sampieri. The farm is Rainforest Alliance certified and sits at 1,100 masl. The beans are decaffeinated using the Mountain Water Process, which preserves flavour. Expect notes of warm spice, chocolate, and sweet sherbet acidity with a clean aftertaste.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- Yes — Mountain Water Process
- Region
- Veracruz
- Producer
- Hermilo Sampieri
- Altitude
- 1100 m.a.s.l
- Notes
- Chocolate, Vanilla, Spice, Sherbet
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The roaster
Scotland-based specialty coffee roaster since 2003, The Bean Shop brings two decades of craft to every bag. They offer a solid range of blends and single origi…
AI-assisted description, based on roaster & cupping data.
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