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The Essential
OriginColombia
Roast levelMedium
ProcessWashed
Summary
The Essential is a medium roast coffee from Tablón de Gomez, Nariño, Colombia, produced by small farm holders. It features the Caturra variety, washed processing, and offers notes of apricot, yellow plum, milk chocolate, and red-fruit acidity with a clean structured finish. Grown at 2200 meters elevation, this coffee works well for both espresso and filter brewing methods.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
Altitude2200 m.a.s.l
VarietyCaturra
NotesApricot, Plum, Milk Chocolate
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