
September
Rafael Velasco Colombia Geisha
OriginColombia
Roast levelLight
ProcessSemi-Washed, Washed
Summary
Rafael Velasco of Finca La Colina in Inza, Cauca, Colombia produced this Geisha variety coffee processed using the semi-washed method. The cup profile features jasmine, berries, purple fruit, and floral notes with a long sweet finish. Grown at 1820 MASL.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatBean
DecaffeinatedNo
ProducerRafael Velasco
Altitude1820 m.a.s.l
VarietyGeisha
NotesPlum, Grape, Jasmine
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