Letty Bermudez (extra-light)

OriginColombia

Roast levelLight

ProcessAnaerobic, Washed

Summary

Letty Bermudez is a Geisha variety coffee from Finca El Paraiso in Cauca, Colombia, produced by Diego & Alex Bermudez. Grown at 1930 meters above sea level, it undergoes a Double Anaerobic + Thermal Shock Washed process. The cup profile features intense sweetness of peach candies with citric, floral and clean notes, reminiscent of oolong tea with a long sweet finish. Light roast.

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Details

FormatBean

DecaffeinatedNo

ProducerDiego & Alex Bermudez

Altitude1930 m.a.s.l

VarietyGeisha

NotesPeach, Floral, Tea

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The roaster

September

September is a micro roastery in Ottawa, Canada, built to chase sweet, bright, and interesting coffees. They work with small producers to source single-origin lots that let the farm and process speak for themselves. No murky blends. No filler. Their monthly subscription unlocks early access to exclusive microlots and limited releases, plus a zine and free shipping to Canada, the US, Europe, and Australia. There is no cafe—just a focused online operation sending specialty coffee beans where they're appreciated. If you're into clean, lively filter roasts that highlight the producer's craft, September is one worth bookmarking. Small outfit. Serious intent.

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