Letty Bermudez - Colombia Geisha

OriginColombia

Roast levelLight

ProcessFermentation, Washed

Summary

Letty Bermudez is a Geisha variety coffee from Finca El Paraiso in Cauca, Colombia, produced by Diego Bermudez. Grown at 1930 MASL, it undergoes a Double Anaerobic + Thermal Shock Washed processing using precise bio-reactors. The cup profile features intense sweetness of peach candies, delicate floral notes reminiscent of oolong tea, and a long sweet finish. Light roasted.

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Details

FormatBean

DecaffeinatedNo

ProducerDiego Bermudez

Altitude1930 m.a.s.l

VarietyGeisha

NotesPeach, Floral, Tea

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The roaster

September

September is a micro roastery in Ottawa, Canada, built to chase sweet, bright, and interesting coffees. They work with small producers to source single-origin lots that let the farm and process speak for themselves. No murky blends. No filler. Their monthly subscription unlocks early access to exclusive microlots and limited releases, plus a zine and free shipping to Canada, the US, Europe, and Australia. There is no cafe—just a focused online operation sending specialty coffee beans where they're appreciated. If you're into clean, lively filter roasts that highlight the producer's craft, September is one worth bookmarking. Small outfit. Serious intent.

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