Las Perlitas

OriginColombia

Roast levelLight

ProcessWashed

Summary

Las Perlitas is a washed coffee from Huila, Colombia, grown at 2100 MASL. This lot is a field blend of small-holder coffees combined through the Las Perlitas program by Coffee Quest. The coffee is processed using the Cochadas method with fermentation in water, resulting in a clean profile. Tasting notes include juicy blackberries, strawberry candy, bright citrus, pear-like acidity, and a jammy, sweet finish.

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Details

FormatBean

DecaffeinatedNo

Altitude2100 m.a.s.l

NotesSweet, Pear, Jammy, Blackberry, Strawberry

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The roaster

September

September is a micro roastery in Ottawa, Canada, built to chase sweet, bright, and interesting coffees. They work with small producers to source single-origin lots that let the farm and process speak for themselves. No murky blends. No filler. Their monthly subscription unlocks early access to exclusive microlots and limited releases, plus a zine and free shipping to Canada, the US, Europe, and Australia. There is no cafe—just a focused online operation sending specialty coffee beans where they're appreciated. If you're into clean, lively filter roasts that highlight the producer's craft, September is one worth bookmarking. Small outfit. Serious intent.

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