
September
La Muralla #2
OriginColombia
Roast levelLight
ProcessWashed
Summary
La Muralla #2 is a washed coffee from Colombia, grown in San Agustin, Huila at 1700-1900 MASL. It is a field blend of Pink Bourbon, Castillo, Colombia, and Geisha varieties produced by a group of young producers in Huila. The cup profile features ripe cherry, grapefruit, pink Starbursts, key lime, and bright tangerines with a balanced acidity, silky mouthfeel, and long citric finish. Light roast.
LLM-generated content – may contain errors.
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FormatBean
DecaffeinatedNo
Altitude1700 - 1900 m.a.s.l
VarietyColombia, Geisha, Pink Bourbon, Castillo
NotesTangerine, Candy, Grapefruit, Cherry, Lime
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