Dege Mullugeta - Anaerobic Natural
Dege Mullugeta - Anaerobic Natural
September

Dege Mullugeta - Anaerobic Natural

OriginEthiopia
Roast levelLight
ProcessAnaerobic, Natural

Summary

An anaerobic natural processed coffee from Ethiopia's Sidama region, Arbegona area, produced by Dege Mullugeta and Mullugeta Muntasha (2022 Cup of Excellence winner). Grown at 2150 MASL, this Jarc 74158 variety coffee offers a flavour profile of purple fruits, grapes, and bright citric acidity with a long sweet finish.

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Details

FormatBean
DecaffeinatedNo
ProducerDege Mullugeta & Mullugeta Muntasha
Altitude2150 m.a.s.l
VarietyJARC 74112
NotesGrape, Lime

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The roaster

September
September

September is a micro roastery in Ottawa, Canada, built to chase sweet, bright, and interesting coffees. They work with small producers to source single-origin lots that let the farm and process speak for themselves. No murky blends. No filler. Their monthly subscription unlocks early access to exclusive microlots and limited releases, plus a zine and free shipping to Canada, the US, Europe, and Australia. There is no cafe—just a focused online operation sending specialty coffee beans where they're appreciated. If you're into clean, lively filter roasts that highlight the producer's craft, September is one worth bookmarking. Small outfit. Serious intent.

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