
September
Danche Chelbesa (extra Light)
OriginEthiopia
Roast levelLight
ProcessNatural
Summary
Danche Chelbesa is a natural processed coffee from the Gedeb Zone in Ethiopia, grown at 1950-2200 MASL. It has a sweet, floral and lively cup with notes of jammy berries, lavender, purple fruits, and Jolly Rancher candies. This extra-light roast is roasted even lighter than the usual light roast for increased clarity.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatBean
DecaffeinatedNo
Altitude1950 - 2200 m.a.s.l
NotesLavender, Grape, Candy, Jammy
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