Sea Island Coffee
Wranghams Estate Peaberry
OriginSaint Helena
Roast levelMedium
ProcessWashed
Summary
A single-origin coffee from Wranghams Estate on the remote island of St Helena, in the Sandy Bay region. Grown at 720 masl, this Bourbon variety coffee is washed processed and sun-dried. It offers a delicate and aromatic cup with clean, bright notes of chocolate, honey, and stone fruit, with a velvety smooth mouthfeel. The coffee is medium roasted.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Wranghams Estate
- Altitude
- 720 m.a.s.l
- Variety
- Bourbon
- Notes
- Chocolate, Honey, Stone Fruit
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The roaster
Sea Island Coffee are rare-origin specialists based in the UK, sourcing from over 30 of the world's most unusual coffee estates — think St Helena, the Galapago…
AI-assisted description, based on roaster & cupping data.
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