Hawaii Kona
OriginHawaii
Roast levelMedium
ProcessWashed

Summary

The Hawaii Kona Greenwell Estate coffee from the Kona region of Hawaii is grown on a small private estate of 60 hectares. This washed processed Typica variety is grown at 400-800 masl and roasted medium-dark. Packed into Nespresso compatible pods, it offers a rich, smooth cup with tasting notes of milk chocolate, spices, caramel, and hints of citrus.

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Details

FormatCapsule
DecaffeinatedNo
ProducerGreenwell Estate
Altitude400 - 800 m.a.s.l
VarietyTypica
NotesCaramel, Milk Chocolate, Spice

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The roaster

Sea Island Coffee
Sea Island Coffee

Sea Island Coffee are rare-origin specialists based in the UK, sourcing from over 30 of the world's most unusual coffee estates — think St Helena, the Galapagos, Fiji, and wild Kopi Luwak from Sumatra. They're not your everyday roaster; this is the place you go when you want a Jamaica Blue Mountain that Napoleon would recognise, or a low-caffeine Coffea Racemosa that sells out every year. They roast single origins to order, offer whole beans, ground, and Nespresso-compatible pods, plus a subscription that knocks 10% off. The vibe is explorer-meets-purist, backed by a 4.7 rating from a loyal crew of fellow obsessives. No cafe of their own — just the beans, beautifully bagged or tinned, shipped free in the UK.

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