Sea Island Coffee
Elephant Coast Racemosa
OriginSouth Africa
Roast levelMedium
ProcessWashed
Summary
A rare coffee from the Coffea Racemosa species, grown on the Elephant Coast estate in Kwa-Zulu Natal, South Africa at 250 masl. Washed processed and sun-dried on raised beds. Medium roasted. Flavour profile includes spices, quince, and eucalyptus with notes of dried mint, aniseed, liquorice, and tangerine zest. Naturally very low in caffeine, containing around half the caffeine of typical Arabica beans.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Elephant Coast
- Altitude
- 250 m.a.s.l
- Notes
- Spice, Eucalyptus, Quince
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The roaster
Sea Island Coffee are rare-origin specialists based in the UK, sourcing from over 30 of the world's most unusual coffee estates — think St Helena, the Galapago…
AI-assisted description, based on roaster & cupping data.
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