
Rosso Coffee Roasters
Upside Down / Colombia
OriginColombia
Roast levelMedium
ProcessNatural
Summary
A single-origin coffee from Colombia's Quindio region, produced by Sebastien Gomez at La Divisa farm. It features the Chiroso variety, a natural mutation first discovered in Urrao, Antioquia, known for its cold tolerance and high cup quality. Processed using the Natural EF2 method, a multi-stage fermentation with aerobic and anaerobic stages. Flavour profile includes juicy black cherry, grilled pineapple, grapefruit, and smooth vanilla, with balanced sweetness, acidity, and body.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerSebastien Gomez
VarietyChiroso
NotesGrapefruit, Vanilla, Brown Sugar, Pineapple, Black Cherry
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