Off Hours
OriginColombia
ProcessWashed

Summary

Off Hours is a decaf coffee from the Town of Tesalia and Teruel in the Rio Negro & Iquira region of Huila, Colombia, grown at 1700 masl. It is a blend of Tabi, Castillo, and Caturra varieties, processed using washed and EA Decaf methods. The cup profile offers notes of milk chocolate, raisins, and subtle fruit undertones, with a medium sweetness, light body, and low acidity.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
Yes — Sugarcane EA
Producer
Town of Tesalia and Teruel
Altitude
1700 m.a.s.l
Variety
Caturra, Castillo, Tabi
Notes
Milk Chocolate, Raisin

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The roaster

Rosso Coffee Roasters
Rosso Coffee Roasters

Rosso Coffee Roasters is a Canadian specialty coffee roaster that's spent over a decade making great coffee feel approachable, not precious. Their lineup runs…

AI-assisted description, based on roaster & cupping data.

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