Ritual Coffee
Sochiapam Reserva
OriginMexico
ProcessWashed
Summary
A washed coffee from the San Pedro Sochiapam community in La Cañada, Oaxaca, México. Produced by smallholder farmers using Typica, Pluma, and Bourbón varieties. This reserve lot was selected from the highest-scoring coffees in the community. Flavour profile includes candied apple, meyer lemon, and milk chocolate with an effervescent body.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Smallholder Producers
- Variety
- Bourbon, Pluma, Typica
- Notes
- Lemon, Milk Chocolate, Candy Apple
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The roaster
Ritual Coffee Roasters is a San Francisco original, founded in 2005 as a fully independent and woman-owned specialty coffee roasting company. Known for their d…
AI-assisted description, based on roaster & cupping data.
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