Round-the-Clock
Round-the-Clock
Rabbit Hole Roasters

Round-the-clock

OriginHonduras
Roast levelDark
ProcessWashed

Summary

Round-the-Clock is a single origin dark roast coffee from Honduras, in the El Paraíso region. Produced by Yovany Rodriguez, Elvin Sanchez, and Danilo Sanchez. The coffee is of the Parainema variety and processed using the washed method. It offers a bold and classic flavour profile with notes of chocolate, nutty, and caramel. Suitable for both espresso and filter brewing methods.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerYovany Rodriguez, Elvin Sanchez, and Danilo Sanchez
VarietyParainema
NotesCaramel, Chocolate, Nutty

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The roaster

Rabbit Hole Roasters
Rabbit Hole Roasters

Rabbit Hole Roasters is a Montreal-based specialty micro roaster that took home Micro Roaster of the Year in 2023—and for good reason. Now celebrating seven years in the game, they're all about slowly and intentionally roasted beans on a fully electric roaster, from single origins like a juicy Vietnamese Liberica to curated Experience Boxes. Their lineup spans light through dark, plus decaf and half-caf, so there's something for every brewer. The roastery opens its doors every Thursday and Friday in Montreal's Parc Avenue neighbourhood, and they run workshops on everything from sensory tasting to brew basics. Subscriptions keep your hopper full without thinking about it. Free shipping across Canada on orders over $65.

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