Rabbit Hole Roasters
Maria Caceres
OriginHonduras
Roast levelMedium
ProcessWashed
Summary
Maria Caceres is a washed Parainema variety coffee from El Paraíso, Honduras, produced by third-generation farmer Maria Caceres. The coffee undergoes a dry fermentation process of 35-45 hours followed by 25-30 days drying on covered raised beds. Flavour profile includes black raspberry, chocolate cake, strawberries & cream, chocolate batter, and sponge cake with a caramelized sweetness. Roasted light-medium and suitable for both filter and espresso brewing.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Maria Caceres
- Variety
- Parainema
- Notes
- Cream, Chocolate, Blackberry, Cake, Strawberry
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The roaster
Rabbit Hole Roasters is a Montreal-based specialty micro roaster that took home Micro Roaster of the Year in 2023—and for good reason. Now celebrating seven ye…
AI-assisted description, based on roaster & cupping data.
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