Honduras | Ovidio Gomez | Catuai | Natural

OriginHonduras

ProcessNatural

Summary

A natural processed coffee from Ovidio Gomez in the Santa Barbara region of Honduras. Proud Mary has been connected to this producer since 2012. This lot features the Catuai variety and offers tasting notes of blackcurrant, winey, and tropical flavors with red and purple fruit, sugary sweetness, and a big winey profile. Suitable for both espresso and filter brewing.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

ProducerOvidio Gomez

VarietyCatuai

NotesWiney, Blackcurrant

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The roaster

Proud Mary

Proud Mary is a specialty coffee roaster based in Portland, Oregon, roasting on N Williams Ave. They run two cafes—one in Portland's Alberta neighborhood, another in Austin, Texas—and their range spans mild everyday blends through to wild limited single-origin releases from Ethiopia, Colombia, Honduras, Panama, and beyond. Decaf included. Subscriptions are available in every tier, from gentle drinkers to rare experimental lots. Chef Heston Blumenthal called them one of the best in the world. They also run a rewards club for regulars. Coffee for the curious, the wild, and everyone in between.

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