Pressco
Peru Las Etiopes
OriginPeru
ProcessWashed
Summary
A specialty coffee from Peru, produced by Simon Brown & Merlith Cruz. Grown at 1900m altitude, this Geisha variety undergoes washed processing. Flavor notes include apricot, floral and honey. Suitable for espresso, filter, ibrik and moka brewing methods.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Simon Brown & Merlith Cruz
- Altitude
- 1900 m.a.s.l
- Variety
- Geisha
- Notes
- Apricot, Floral, Honey
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Pressco is a specialty coffee roaster based in Romania. Without more detailed information available from their website, we know they operate from the Romanian…
AI-assisted description, based on roaster & cupping data.
More from Pressco
See all
More Peru coffees
If you notice any incorrect information, .