Costa Rica Finca el Cerro
Costa Rica Finca el Cerro
Press Coffee

Costa Rica Finca El Cerro

OriginCosta Rica
ProcessFermentation

Summary

A limited release single origin coffee from Costa Rica. Using an anaerobic fermentation process, where the depulped coffee was fermented in an airtight tank with its own honey water. Flavor notes include cinnamon roll and brown sugar.

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Details

FormatBean
DecaffeinatedNo
NotesBrown Sugar

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The roaster

Press Coffee
Press Coffee

Press Coffee is a specialty coffee roaster based in Phoenix, Arizona, roasting small batches in-house daily and shipping worldwide. They run their own cafés around the Phoenix area, so you know they're dialed in. Limited single origin drops hit the 1st and 15th of every month—keep an eye out. Their lineup runs from approachable blends like Four Corners and Twitch Espresso to rotating microlots from Brazil, Bali, Costa Rica, and beyond. Quality driven, community focused—that's the ethos. They offer subscriptions (5% off, with free bags at milestones) so you never run out of fresh beans. Solid, consistent, with enough variety to keep things interesting.

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