Poppy Beans
Tanzania Mondul Estate Honey
OriginTanzania
ProcessHoney
Summary
A light and fresh coffee from the Mondul Estate in the Arusha region of Tanzania, processed using the honey method. The farm grows Kent, Red Bourbon, N39 and KP423 varieties at altitudes of 1600-1800 meters. The cup profile features apple, peach iced tea and lemon notes with a mild, citric acidity and floral undertones. SCA score of 87.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 87
- Producer
- Mondul Coffee Estates Ltd.
- Altitude
- 1600 - 1800 m.a.s.l
- Variety
- KP423, Red Bourbon, N39, Kent
- Notes
- Lemon, Peach, Apple
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The roaster
Poppy Beans Coffee is a Czech specialty coffee roaster based in the Czech Republic, crowned Czech Roasting Champion 2024. They focus on handcrafted, high-quali…
AI-assisted description, based on roaster & cupping data.
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