Ti'amo

Summary

The Ti'Amo blend from Pollards Coffee combines five different types of bean, including Monsoon Malabar (India), Sumatra Lintong Toba (Indonesia) and Ethiopian Mocha. It is roasted at a medium-high level, producing a strong cup with rich and warm flavours. This complex blend can be brewed as espresso, filter, Aeropress, or French press.

Details

Format

Bean

Decaffeinated

No

The roaster

Pollards Coffee

Pollards Coffee is Yorkshire's oldest roaster—based in the UK and roasting since 1879. Nearly 150 years in, they're still hand-roasting daily, focused on quali…