Pirates of Coffee
Gasharu: Rwanda Natural
OriginRwanda
Roast levelMedium
ProcessNatural
Summary
Single origin coffee from Rwanda, produced by Gasharu Coffee in Nyamasheke, Western Province. This Red Bourbon variety is naturally processed, resulting in a fruit-forward, juicy and sweet cup with tasting notes of pineapple, rose, papaya and caramel. Grown at 1700-2100 meters above sea level.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 87
- Producer
- Gasharu Coffee
- Altitude
- 1700 - 2100 m.a.s.l
- Variety
- Red Bourbon
- Notes
- Caramel, Rose, Papaya, Pineapple
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The roaster
Pirates of Coffee is a specialty coffee roaster from Hungary with an appropriately adventurous mission: digging up the world's best coffees. They're into rare,…
AI-assisted description, based on roaster & cupping data.
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