Single Origin - Geisha - Natural Aerobic Fermentation

OriginBrazil

Roast levelLight

ProcessAerobic, Natural

Summary

A single origin Geisha coffee from Cerrado Mineiro, Brazil, produced by Márcia Mayumi Tomizawa at Fazenda São Bento. Processed using Natural Aerobic Fermentation. Light roasted and best suited for filter brewing. Flavour notes include red berries, pistachio and honey, with a silky body and gentle sweetness. Márcia, a third-generation Japanese-Brazilian coffee producer with a background in Agronomy and Agricultural Microbiology, has won recognition in quality competitions including 1st place in the Cerrado Mineiro category at the 2024 Minas Gerais Coffee Quality Competition.

AI-assisted description, based on roaster & cupping data.

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Details

FormatBean

Roast profileFilter

DecaffeinatedNo

ProducerMárcia Mayumi Tomizawa

VarietyGeisha

NotesRed Fruits, Pistachio, Honey

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The roaster

Perky Blenders

Perky Blenders is a London-based specialty coffee roaster with a solid range of blends and single origins. Their resident lineup—Forest Blend, Anthem Blend, Acacia Blend, Jazzy Max—covers both espresso and filter territory. A rotating Coffee of the Month brings fresh singles in regularly; July's Colada from Honduras lands with coconut, honeydew melon, and cocoa nibs. They've got decaf, brew bags, cold brew, and a proper selection of home brewing gear and espresso machines. Multiple subscription clubs—Flexi Club, Variety Club, gift subscriptions—keep your grinder stocked without thinking about it. Based in East London's E11 and shipping direct, they also work wholesale. Straightforward specialty coffee beans from a proper London roaster.

AI-assisted description, based on roaster & cupping data.

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