
Equator Coffees
Perfectly Sweet Organic Cold Brew
OriginNicaragua
Roast levelMedium
Summary
A ready-to-drink organic cold brew coffee made with Regenerative Organic Certified® coffee beans from San Juan del Río Coco, Madriz, Nicaragua. Medium dark roast with tasting notes of caramel, malted chocolate, and a smooth finish. Cold brewed for 18 hours and bottled in California with a touch of sugar.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatReady to drink
DecaffeinatedNo
NotesCaramel, Chocolate
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