Equator Coffees
Espresso Roast Cold Brew
OriginNicaragua
Roast levelDark
Summary
A ready-to-drink cold brew made with Regenerative Organic Certified coffee beans from San Juan del Río Coco, Madriz, Nicaragua. Roasted and bottled in California using an 18-hour cold brew process. Medium-dark roast with tasting notes of baker's chocolate and spices.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Ready to drink
- Decaffeinated
- No
- Notes
- Chocolate, Spice
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The roaster
Equator Coffees is a California specialty coffee roaster with cafes from Sonoma to Laguna Beach. They roast the full spectrum—light to dark—covering single ori…
AI-assisted description, based on roaster & cupping data.
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