Keystone

OriginEthiopia, Colombia

ProcessWashed

Summary

Keystone is a blend of coffees from Passenger's Divino Niño partnership in Suaza, Huila, Colombia (producers: Divino Niño Producers) and Agaro partnership in Jimma Zone, Oromia, Ethiopia (producers: Mike Mamo & Addis Exporter). The coffee is washed processed and roasted to highlight clear origin flavors. Flavour notes include florals, cooked fruit, and browning sugars. It offers vibrant acidity and deep brown sugar sweetness, suitable for a wide range of brewing methods.

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Details

FormatBean

DecaffeinatedNo

ProducerDivino Niño Producers, Mike Mamo & Addis Exporter

NotesDried Fruit, Brown Sugar, Floral

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The roaster

Passenger

Passenger is a Lancaster, Pennsylvania specialty coffee roaster with a frozen secret—literally. Since day one, they've been freezing their green coffee to lock in peak freshness, meaning their Foundational Coffees taste just as bright in December as they did at harvest. Their menu splits into three lanes: year-round offerings from seven core partners, Reserve Lots for the terroir hunters, and Education Lots that dive into rare genetics or experimental processing. Two cafes in Lancaster—a flagship on King St. and a roastery coffee bar on Plum St.—serve as home base. They also source teas with the same obsessive care. Relationship-driven sourcing, zero shortcuts.

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