Gesha Village Estate Oma Dry Process
Gesha Village Estate Oma Dry Process
Passenger

Gesha Village Estate Oma Dry Process

OriginEthiopia
ProcessNatural

Summary

Coffee from Gesha Village Estate in Ethiopia. Produced using a natural (dry) process. This Gesha variety coffee presents notes of strawberry, watermelon, peach, pineapple, white florals, candied citrus, tropical fruit, starfruit, jasmine, and sweet cream. The cup is described as clean, complex, and sweet with broad tropical fruit complexity.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Decaffeinated
No
Producer
Gesha Village Estate
Variety
Geisha
Notes
Candied Citrus, Cream, Peach, Pineapple, Watermelon, Jasmine, Starfruit, Strawberry

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The roaster

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Passenger

Passenger is a Lancaster, Pennsylvania specialty coffee roaster with a frozen secret—literally. Since day one, they've been freezing their green coffee to lock…

AI-assisted description, based on roaster & cupping data.

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